FOOD & BEVERAGE MANAGER - PINEWOOD COUNTRY CLUB

FOOD & BEVERAGE MANAGER - PINEWOOD COUNTRY CLUB

POSITION:  FOOD & BEVERAGE MANAGER - PINEWOOD COUNTRY CLUB

Very busy country club, open to club members for lunch and dinner with many events and themes throughout the week and season is
looking for a Food & Beverage Manager with a positive leadership style, high energy and a strong floor presence.  This position is
full-time/seasonal (March 1 to November 1), reporting directly to the General Manager.


General Description of Duties and Responsibilities

  • Manager on Duty during the busiest times
  • Ensuring a consistent positive guest experience
  • Planning of weekly and seasonal events
  • Maintaining a clean and organized operation
  • Compliance to Health Department standards
  • Assisting in hiring front of the house and on course refreshment car staff
  • Maintaining a positive morale within the department
  • Training front of the house, on course refreshment car staff on department standards
  • Assuring consistency in quality of food, service and timing
  • Editing and maintaining proper POS operations
  • Coding and logging of invoices
  • Managing expenditures within budgeted numbers
  • Managing labor within budgeted numbers
  • Overseeing all F&B Inventory control and maintaining cost of sales within budgeted numbers
  • Daily communications with the Executive Chef and General Manager on department status
  • Leading your team in a positive manner

Experience/Education/Certification Requirements

  • 2 years’ experience in front of the house management
  • Knowledge in profit and loss statements, forecasting and other administrative duties
  • Strong leadership skills
  • Possess a positive demeanor


If you are looking for a position in a place that is professional, fun, challenging and rewarding then send your resume to careers@obsports.com.